Panzanella

Prep time
20m
Cook time
15m
Servings
4
Panzanella

I.Ingredeints

Quantity

  • 700 g Cherry tomatoes
  • 1 English cucumber
  • ½ Red onion
  • 1 tsp Salt
  • 2 tbsp Red wine vinegar
  • ¼ cup Basil
  • ¼ cup Oro Di Bolsena
  1. 1

    I'm a step title in English

    Place the sliced onion in a bowl of cold water for 10–15 minutes. This softens its sharp flavor. Drain well. I’m bold, I’m italic

    • I’m bullets
    • you can use
    • these too, but not really much please

    Here’s an example of a link

Panzanella • Pietre Gemella